Cheesy Vegan Wholemeal Spelt Biscuit Recipe Using Nutritional Yeast This quick and easy to make vegan cheese biscuit recipe uses only a few organic, healthy ingredients. Dairy is substituted with B12 fortified Nutritional Yeast and Olive Oil is substituted for butter. You will be surprised at just how cheesy these Cheesy Vegan Wholemeal Spelt Biscuit Recipe […]
Toasted Quinoa Raw Chocolate Seed Bar Recipe – Low Fructose, Organic &Vegan Friendly
Toasted Quinoa Raw Chocolate Seed Bar Recipe This is a delicious recipe, but I can’t take full credit as I got the idea from a similar recipe I saw on Taste Magazine. This Toasted Quinoa Raw Chocolate Seed Bar Recipe utilizes toasted Quinoa and a delicious combination of seeds, nuts, cacao, coconut and goji berries. […]
Raw Macadamia Nuts In Cacao Toffee With Goji Berries & Chia Seeds
Macadamia Nuts In Cacao Toffee With Goji Berries and Chia Seeds A little bit of indulgence, but without the guilt! These little raw Macadamia Nuts In Cacao Toffee With Goji Berries and Chia Seeds treats, pack a mighty punch of antioxidants, good fats, vitamins and minerals, thanks to the goodness of Australian grown, organic, raw […]
Healthy Vegan Banana & Cinnamon Breakfast Cookies
Vegan and Banana Cinnamon Breakfast Cookies. Sometimes, well in my case, most times, one does not have the time to prepare a healthy, substantial breakfast for themselves or their families and this is where grabbing a couple of these Vegan and Banana Cinnamon Breakfast Cookies will ensure you are at least getting some decent morning […]
Delicious, Healthy & Vegan Chocolate Quinoa Cupcake Recipe
Vegan Chocolate Quinoa Cupcake Recipe This Vegan Chocolate Quinoa Cupcake Recipe is healthy, vegan, organic and high protein, yet deliciously moist, alternative to traditional chocolate cupcakes. These little chocolaty treats incorporate cooked quinoa grain, fresh bananas, coconut oil and cacao powder. A great idea is to pop these into the kids lunchboxes instead of packaged, […]